CAFE MENU

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Breakfast

Our fresh-made breakfasts are comprised of the freshest ingredients. We pride ourselves in product, service and experience. Special requests are welcome.
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Breakfast on the Square | $16
Jumbo eggs and your choice of meat, potatoes and toast or biscuit

Old Fashioned | $16
Jumbo eggs, buttered grits and your choice of meat & toast or biscuit

Country Eggs Benedict | $18
Braised Pork belly and poached eggs on a split biscuit, dressed with rich Hollandaise and espelette. Served with your choice of potato or biscuit *Not available after 11am*

Rolled Omelet | $17
Choose your fillings (3): yellow onion, mushroom, jalapeno, scallions, tomato, avocado, spinach, peppers, bacon, ham, sausage, pork belly, cheddar, Jack, Havarti, or American cheese. Served with your choice of potato and toast or biscuit. Extra ingredients $1 each

Chicken Fried Steak & Eggs | $20
Crisp fried beef fritter topped with cream gravy. Served with your choice of potato and toast or biscuit

Wild Mushroom & Havarti Frittata | $15
Sauteed shallots, garlic, wilted baby spinach and a blend of mushrooms in our baked egg dish topped with creamy Havarti. Served with your choice of toast or biscuit

Stuffed French Toast | $14
French bread stuffed with candy bars and mascarpone, dipped in a rich custard and grilled. Powdered sugar, fresh cream, maple syrup. Served with your choice of meat

Avocado Toast | $11
Your Choice of bread topped with seasoned avocado, pickled onions, wild arugula, sea salt and a cilantro lime drizzle

Buttermilk Pancakes | $14
Fluffy stack of three served with maple syrup, sliced bananas and strawberries. Choice of meat

Drinks:

  • Coffee
  • Espresso
  • Specialty Coffee Drinks
  • 100% Juices
  • Milk
  • Hot Tea
  • Fountain drinks
  • Sweet Tea
  • Still or Sparkling Saratoga Water

Meats

  • Thick-cut Maple Peppered Bacon
  • Jalapeno Bacon
  • BBQ Burnt Ends Bacon
  • Brown Sugar Ham
  • Grilled Pork Belly
  • Country Sage Sausage Patties
  • Grilled Chicken Breast
  • Turkey Bacon

Potatoes

  • Crispy Haystack Potatoes
  • Southern-style Breakfast Potatoes
  • Hashbrown Casserole with scallions or Cilantro Tomato & Avocado

Breakfast Breads

  • Country Multigrain
  • Sourdough
  • French White
  • Gluten Free
  • Buttermilk Biscuit

 


    *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness*

    Lunch

    Our Lunch offerings are made with the freshest ingredients 


     

    Soup of the Day | Cup: $6 Bowl: $9

    Sesame Tuna Salad | $18
    Ahi tuna seared rare, crisp greens & vegetables, spun in Ginger sesame dressing. Fresh rolls and crostini

    Chicken Strawberry Salad | $16
    Roasted chicken & fresh strawberries with chevre, crisp greens, pickled red onions spun with our dark cherry balsamic and candied pecans. Fresh rolls and crostini

    Roasted Salmon & Arugula | $20
    Fresh Atlantic Salmon and roasted potatoes over crisp arugula and grape tomatoes, parmesan crisps and polenta croutons tossed in our creamy parmesan dressing. Fresh rolls and crostini

    Cilantro Lime Chicken Salad | $16
    Roasted chicken & bell peppers, Jack cheese, corn, crisp greens spun in cilantro lime dressing. Fresh rolls and crostini

    Spinach & Pepper Gnocchi | $16
    House-made gnocchi sauteed with a blend of fresh peppers and baby spinach in a garlic chardonnay sauce. Fresh rolls and crostini

    Texan Burger | $16
    Topped with your choice of cheese and onion straws on a Kaiser roll. Served with lettuce, tomatoes, pickles and one side choice. Add bacon, jalapeno bacon or pork belly for $2

    Texan Club | $15
    Shaved Ham & Roasted Chicken, American & Havarti cheeses, lettuce, tomato, thick cut bacon and mayo on country multigrain bread. Served with one side choice

    Turkey Grill | $15
    Artisan bread grilled with shaved turkey breast, cheddar, tomato, bacon and aioli. Served with one side choice

    Margherita Chicken | $17
    Grilled Chicken breast topped with fresh mozzarella, tomatoes and chiffonade basil. Served with pasta salad

    Chicken Fried Steak | $20
    Topped with cream gravy, served with butter whipped potatoes and haricot vert. Fresh rolls and crostini

    Lunch sides

    • Fresh Fruit
    • Pasta Salad
    • Broccoli Raisin Salad
    • Cucumber Tomato Salad
    • Garden Side Salad
    • Fries
    • House Chips
    • Butter Whipped Potatoes
    • Zucchini, squash and carrot ribbons

    Drinks

    • Coffee
    • Espresso
    • Specialty Coffee Drinks
    • 100% Juices
    • Milk
    • Hot Tea
    • Fountain drinks
    • Sweet Tea
    • Still or Sparkling Saratoga Water

    *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness*

    Dinner

    Our Dinner offerings are made with the freshest ingredients 


     

    STARTERS

    Maryland-style Crab Cakes | $17
    Piquant remoulade, scallions, lemon

    Kataifi Shrimp | $14
    Fried crisp, jalapeno orange marmalade dip

    Stuffed Mushrooms | $12
    Mozzarella, parmesan, sage sausage, spinach, artichoke hearts and aromatics

    Tuna Poke | $12
    Ahi Tuna, ginger sesame vinaigrette, avocado sesame seeds and chives on a lotus root chip

    Poached Shrimp | $15
    Seasoned boiled jumbo shrimp with a piquant tomato sauce

     

    SOUP

    French Onion Soup | $6
    Rich beef broth, gruyere crouton

    Lobster Bisque | $8
    Finished with sherry & cream

     

    SALAD

    Classic Wedge | $6
    Crisp iceberg, bacon, shallot, tomato, bleu cheese crumble

    Caesar | $6
    Romaine with our house made parmesan dressing and garlic croutons

    Spinach | $6
    Baby spinach, chopped egg, shallot, bacon, tomato, warm bacon dressing Garden | $6 Mixed greens, julienne pepper & carrot, tomato, croutons

     

    ENTREES

    Chicken Fried Steak | $22
    Hand breaded, cream gravy

    Pappardelle con Pollo | $21
    Tender wide noodles in a rich tomato and herb broth with braised chicken and parmesan

    Fish of the Day | Market Price
    Fresh fish with the Chef’s choice of accoutrement

    Apple Fennel Pork Chop | $30
    Slow cooked tender pork with fennel, Vidalia onions & tart apples with a pan reduction

    Roasted Chicken | $24
    Crisp oven-roasted chicken, wilted baby spinach, roasted peppers and forest mushrooms, pan jus lie

    Filet Mignon | 6oz: $32 | 8oz: $48
    6oz/8oz of Choice beef. Choose from: Au Poivre, Bearnaise, Diane, Compound Butter. Add lump crab for $5, Sauteed mushrooms & onions $4, Bleu Cheese Crumbles $2 12oz

    Rib-eye | $39
    Choice rib-eye, grilled to order, compound butter

    Peppersteak | $22
    A Café Texan Classic


    HOW DO YOU LIKE YOUR STEAK?

    • BLACK & BLUE: Charred outside, rare inside
    • RARE: Cool Red Center
    • MEDIUM RARE: Warm Red Center
    • MEDIUM: Hot Pink Center
    • MEDIUM WELL: Hot Slight Pink Center
    • WELL DONE: Hot Center, No Pink

    SIDES | $4

    • Butter Whipped Potatoes
    • Au Gratin Potato
    • Baked Potato
    • Roasted Parmesan Garlic Mushrooms
    • Creamed Spinach
    • Vegetable Ribbons
    • Grilled Broccoli
    • Truffled Lobster Pasta & Cheese–$8


      *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness*

      Sunday Brunch

       

      Country Eggs Benedict | $18
      Over buttermilk biscuits, grilled pork belly, poached eggs and our hollandaise with espelette. Served with your choice of breakfast potatoes, haystack potatoes or hashbrown casserole

      Rolled Omelet | $17
      Choose your fillings (3): sweet onion, mushroom, jalapeno, scallions, tomato, avocado, spinach, bell peppers, bacon, jalapeno bacon, ham, sausage, pork belly, cheddar, Jack, Havarti, or American cheese. Your choice of toast or biscuit. Extra items $1 each. Served with your choice of breakfast potatoes, haystack potatoes or hashbrown casserole

      Eggs & Bacon Sampler | $17
      Jumbo eggs to order and a taste of our jalapeno, burnt end BBQ and maple pepper bacons. Served haystack potatoes and your choice of toast or biscuit. Served with your choice of breakfast potatoes, haystack potatoes or hashbrown casserole

      Bananas Foster French Toast | $15
      Caramelized bananas over rich custard dipped and grilled thick-cut brioche topped with fresh whipped cream. Your choice of bacon, ham or sausage patties

      Pecan Pancakes | $16
      Our scratch-made pancakes topped with caramel, candied pecans and fresh whipped cream. Served with your choice of bacon, ham or sausage patties

      Brunch Burger | $17
      Brisket beef blend topped with white cheddar and an egg cooked to order. Served with breakfast potatoes

      Wild Caught Salmon | $24
      Fresh salmon in a Sauvignon Blanc, shallot and cream reduction with fresh dill. OR Grilled and dressed in a sweet bourbon glaze. Served with butter whipped potatoes and haricot vert

      Chicken Fried Steak & Cream Gravy | $20
      Hand-breaded and fried steak served with butter whipped potatoes & haricot vert

      Margherita Chicken | $17
      Grilled Chicken breast topped with fresh mozzarella, tomatoes and chiffonade basil. Served with sauteed vegetable ribbons

      Pepper Steak | $19
      Cubed beef, dredged and seared. Topped with a rich pan gravy, bell peppers and sweet onions. Served with whipped potatoes and haricot vert

      Drinks

      • Coffee
      • Espresso
      • Specialty Coffee Drinks
      • 100% Juices
      • Milk
      • Hot Tea
      • Fountain drinks
      • Sweet Tea
      • Still or Sparkling Saratoga Water


      *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness*